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Japan, 〒603-8434 Kyoto, Kita Ward, Shichiku Higashikurisuchō, 柴竹東栗栖町38-3 A HOUSE 1階
Micro-roaster bringing Oslo's Nordic coffee philosophy to Kyoto with exceptionally light roasts that emphasize natural fruit flavors over roast character. Currently featuring washed Kenyan AA Kiawanduma (SL28/SL34) with acerola and blackberry notes, and washed Ethiopian Chelbesa from Gedeb with grape and orange complexity. Their transparent sourcing and fruit-forward profile represents a departure from traditional Japanese kissaten culture.
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Micro-roaster bringing Oslo's Nordic coffee philosophy to Kyoto with exceptionally light roasts that emphasize natural fruit flavors over roast character. Currently featuring washed Kenyan AA Kiawanduma (SL28/SL34) with acerola and blackberry notes, and washed Ethiopian Chelbesa from Gedeb with grape and orange complexity. Their transparent sourcing and fruit-forward profile represents a departure from traditional Japanese kissaten culture.
Japan, 〒603-8434 Kyoto, Kita Ward, Shichiku Higashikurisuchō, 柴竹東栗栖町38-3 A HOUSE 1階
Brew styles
Brew styles
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FUGLEN KYOTO, Kyoto