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1-chōme-1-23 Ueshio, Chuo Ward, Osaka, 542-0064, Japan
Roastery and café helmed by passionate owner Hachi-san, showcasing single origin coffees including geisha with tea-like complexity. Known for innovative espresso applications like ginger lattes and blood orange espresso alongside meticulously brewed filter coffee. Skilled latte art and thoughtful brew technique deliver clean, juicy cups with memorable aftertaste.
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Roastery and café helmed by passionate owner Hachi-san, showcasing single origin coffees including geisha with tea-like complexity. Known for innovative espresso applications like ginger lattes and blood orange espresso alongside meticulously brewed filter coffee. Skilled latte art and thoughtful brew technique deliver clean, juicy cups with memorable aftertaste.
1-chōme-1-23 Ueshio, Chuo Ward, Osaka, 542-0064, Japan
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HICARU COFFEE ROASTER Osaka, Osaka