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Kralja Aleksandra 2, Novi Sad 21000, Serbia
Part of the regional Kafeterija network with a strong specialty coffee program. Currently features natural process Bourbon from Burundi's Mujinga region (1,720m altitude, 85 SCA points) with notes of milk chocolate and red fruit. The team emphasizes latte art expertise and rotates rare single origins from coffee-growing regions worldwide.
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Part of the regional Kafeterija network with a strong specialty coffee program. Currently features natural process Bourbon from Burundi's Mujinga region (1,720m altitude, 85 SCA points) with notes of milk chocolate and red fruit. The team emphasizes latte art expertise and rotates rare single origins from coffee-growing regions worldwide.
Kralja Aleksandra 2, Novi Sad 21000, Serbia
Brew styles
Brew styles
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Kafeterija Novi Sad II, Novi Sad