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Sortedam Dossering 45A, 2200 København, Denmark
In-house micro-roastery with direct farm relationships, sourcing beans from Finca La Encanada in Peru's Rioja mountains. Owners work closely with farmers Dionicio and Cati, who cultivate coffee alongside the Tonchima river. Roasting their own single-origin beans on-site with a focus on sustainability and craft.
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In-house micro-roastery with direct farm relationships, sourcing beans from Finca La Encanada in Peru's Rioja mountains. Owners work closely with farmers Dionicio and Cati, who cultivate coffee alongside the Tonchima river. Roasting their own single-origin beans on-site with a focus on sustainability and craft.
Sortedam Dossering 45A, 2200 København, Denmark
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The Artisan Copenhagen, Copenhagen